10 sous chef job offers in Blue River, BC

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  • Line Cook

    Mike Wiegele Helicopter Skiing Blue River, BC  +2 locations

    ...Chef designation preferred. Food Safe Certification and WHMIS (Workplace Hazardous Materials Information System) required. Two to three years' experience in...
    3 days ago in Talent.com

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  • Line Cook - III

    new Mike Wiegele Helicopter Skiing Blue River, BC

    ...for advancement. Position Details Title: Cook III. Line Cook Location: Main Lodge Kitchen, Blue River, BC Type: Seasonal, Full-Time Reports to: Executive Chef...
    1 day ago in Jobleads

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  • Private Chef & Garde Manger

    Mike Wiegele Helicopter Skiing Blue River, BC

    Join to apply for the Private Chef & Garde Manger role at Mike Wiegele Helicopter Skiing 1 week ago Be among the first 25 applicants Join to apply for the...
    9 days ago in Jobleads

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  • Line Cook

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...Chef designation preferred. Food Safe Certification and WHMIS (Workplace Hazardous Materials Information System) required. Two to three years' experience in...
    23 days ago in Jobrapido

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  • Line Cook

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...with the company. Qualifications And Requirements University or College Diploma in a Culinary field preferred. Certified Chef designation preferred. Food Safe
    9 days ago in Jobleads

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  • Breakfast Cook

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...is the experience of a lifetime. Position: Breakfast Cook Location: Saddle Mountain Restaurant, Blue River, BC Type: Full-time, Seasonal Reports to: Head Chef...
    8 days ago in Jobleads

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  • Cook I | [T-642]

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...Chef Designation preferred. Extensive knowledge of traditional French and advanced culinary techniques. Expert level knife skills. Food Safe Certification...
    3 days ago in Kitjob

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  • Cook I - (GK-840)

    new Mike Wiegele Helicopter Skiing Blue River, BC

    ...Chef Designation preferred. Extensive knowledge of traditional French and advanced culinary techniques. Expert level knife skills. Food Safe Certification...
    1 day ago in Kitjob

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  • (TZ659) | Garde Manger - Cook II

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...Chef Overview: The position of Cook II is responsible for preparing a daily salad bar, hot and cold appetizers, and setting up dinner and breakfast buffets...
    2 days ago in Kitjob

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  • DUD-109 Garde Manger - Cook II

    Mike Wiegele Helicopter Skiing Blue River, BC

    ...Chef Overview: The position of Cook II is responsible for preparing a daily salad bar, hot and cold appetizers, and setting up dinner and breakfast buffets...
    2 days ago in Kitjob

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