Remote chef job offers
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[TF-145] Chef
Recognized Inuvik, NT
...remote camp or similar environment is preferred. Certification or training in food safety and safe food handling practices. Strong culinary skills and the...
2 days ago in KitjobReport -
Pastry Chef [AVR435]
Steamboat Ski & Resort British Columbia, BC
Description Position Title: Pastry Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager and Culinary Management Team Location of...
2 days ago in KitjobReport -
Chef Manager | (KH-606)
compass group canada Montréal-Nord, Montréal, QC
...with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...
12 days ago in KitjobReport -
[U-792] sous-chef
Aurum Lodge and Golden Peaks Restaurant Nordegg, AB
...at the physical location. There is no option to work remotely. Work setting. Formal dining room. Staff accommodation available. Restaurant. Rural area. Remote...
13 days ago in KitjobReport -
Sous-chef | (NG-937)
Sage Kamloops, BC
...and remotely. Work site environment. Noisy. Hot. Cold/refrigerated. Clean Work setting. Formal dining room. Restaurant. Urban area. Rural area. Bar. Remote...
2 days ago in KitjobReport -
Lead Chef - UUI-792
Compass Group Montréal-Nord, Montréal, QC
...with 625,000 employees. You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...
6 days ago in KitjobReport -
(S-278) - Sous Chef (Summer 2025)
CMH Heli-Skiing Cranbrook, BC
...the supervision of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality
17 days ago in KitjobReport -
(J232) - Sous Chef (Summer 2025)
CMH Heli-Skiing Canmore, AB
...the supervision of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality
17 days ago in KitjobReport -
Sous Chef (Summer 2025) - [WRQ525]
CMH Heli-Skiing Edmonton, AB
...the supervision of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality
17 days ago in KitjobReport -
[H275] | Sous Chef (Summer 2025)
CMH Heli-Skiing Alberta, AB
...the supervision of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality
17 days ago in KitjobReport -
Sous Chef - Haida House (I458)
HaiCo Tlell, Tlell
...and are committed to fostering an inclusive environment for all employees. Nestled in the heart of Haida Gwaii, Haida House offers more than just a remote...
20 days ago in KitjobReport -
Sous Chef Ocean House JIO062
HaiCo Old Massett, Old Massett
...remote kitchen environments. Adhere to all health, safety, and sanitation regulations (VCH, WHMIS, WCB). Maintain cleanliness and proper food handling...
15 days ago in KitjobReport -
Sous Chef (Summer 2025) | SRM630
CMH Heli-Skiing Cochrane, AB
...of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency.
13 days ago in KitjobReport -
Sous Chef (Summer 2025) | (JY265)
CMH Heli-Skiing Ainsworth, Ainsworth
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
8 days ago in KitjobReport -
Sous Chef (Summer 2025) | (RI971)
CMH Heli-Skiing Kamloops, BC
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
10 days ago in KitjobReport -
(H597) Sous Chef (Summer 2025)
CMH Heli-Skiing Jasper, AB
...of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency.
13 days ago in KitjobReport -
[JP175] | Sous Chef (Summer 2025)
CMH Heli-Skiing Canmore, AB
...of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency.
13 days ago in KitjobReport -
(IUF394) - Sous Chef (Summer 2025)
CMH Heli-Skiing Ainsworth, Ainsworth
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
9 days ago in KitjobReport -
X920 | Sous Chef (Summer 2025)
CMH Heli-Skiing Aiyansh, Aiyansh
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
10 days ago in KitjobReport -
[Z989] | Sous Chef (Summer 2025)
CMH Heli-Skiing Hinton, AB
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
8 days ago in KitjobReport -
[KP225] - Sous Chef (Summer 2025)
CMH Heli-Skiing Alberta Beach, AB
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
13 days ago in KitjobReport -
(GL534) - Sous Chef (Summer 2025)
CMH Heli-Skiing Valemount, BC
...of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency.
13 days ago in KitjobReport -
JE267 - Sous Chef (Summer 2025)
CMH Heli-Skiing British Columbia, BC
...of the Lead Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency.
13 days ago in KitjobReport -
Sous Chef (Summer 2025) - FVW899
CMH Heli-Skiing Boswell, BC
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
8 days ago in KitjobReport -
Sous Chef (Summer 2025) (DX854)
CMH Heli-Skiing Edmonton, AB
...Chef, deliver a high-quality culinary program for all meal periods. Guide and mentor the First Cook position to ensure quality and efficiency. Participate in
13 days ago in KitjobReport
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