Poultry manager job offers

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  • Chef Manager P-162

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • [ZK139] - Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • K-250 - Chef Manager

    Dexterra Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    2 days ago in Kitjob

    Report
  • PPD988 | Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • EX633 Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager - [XCJ-181]

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager | OUO40

    Dexterra Burnaby, BC

    ...poultry, vegetables, and desserts + Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    2 days ago in Kitjob

    Report
  • Chef Manager - (AB348)

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager | [H500]

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • L102 | Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager - K509

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager (UJO-211)

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • H-369 - Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • (H616) | Chef Manager

    Dexterra Richmond, BC

    ...poultry, vegetables, and desserts Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    4 days ago in Kitjob

    Report
  • Chef Manager - (XG-742)

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • [UN-526] Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • (L884) - Chef Manager

    Dexterra Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    2 days ago in Kitjob

    Report
  • [LJ-978] - Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager - (NZU-214)

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • (N039) | Chef Manager

    new Dexterra Group Burnaby, BC

    ...poultry, vegetables, and desserts. Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    1 day ago in Kitjob

    Report
  • Chef Manager | QNC361

    Dexterra Burnaby, BC

    ...poultry, vegetables, and desserts + Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling...
    3 days ago in Kitjob

    Report
  • Senior Manager, Quality Assurance A-857

    Sofina Foods Calgary, AB

    ...poultry processing facilities (MPIP and/or PAACO Certification preferred); Computer knowledge and ability to work with various programs (Microsoft Excel...
    2 days ago in Kitjob

    Report
  • J132 - Key Account Manager- Retail

    ISLAND FARMHOUSE POULTRY Vancouver, BC

    Key Account Manager – Retail Vancouver Island, BC (Victoria / Duncan / Nanaimo) At Island Farmhouse Poultry (Rossdown Farms & Natural Foods), we believe that...
    4 days ago in Kitjob

    Report
  • (WRQ-458) Quality Assurance Manager

    new Burnbrae Farms Winnipeg, MB

    Minimum of 4-5 years as a QA Manager in food processing/manufacturing facilities. In-depth knowledge and understanding of quality assurance principles, food...
    19 h 4 minutes ago in Kitjob

    Report
  • Senior Manager, Quality Assurance | [E-580]

    Sofina Foods Ramsay, Ramsay

    ...poultry processing facilities (MPIP and/or PAACO Certification preferred); Computer knowledge and ability to work with various programs (Microsoft Excel...
    2 days ago in Kitjob

    Report
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