8 kitchen staff job offers in Sylvan Lake, AB

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  • Head chef

    Government of Canada - Western Sylvan Lake, AB

    ...staff in preparation, cooking and handling of food Additional information Transportation/travel information: Own transportation Work conditions and physical...
    4 days ago in whatjobs

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  • Head chef

    Government of Canada - Western Sylvan Lake, AB

    ...staff in preparation, cooking and handling of food Additional information Transportation/travel information: Own transportation Work conditions and physical...
    3 days ago in whatjobs

    Report
  • Head chef

    Government of Canada - Western Sylvan Lake, AB

    ...staff in preparation, cooking and handling of food Additional information Transportation/travel information: Own transportation Work conditions and physical...
    2 days ago in Jobleads

    Report
  • Head chef

    Hazzard County Bar & Grill Sylvan Lake, AB

    ...and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen...
    2 days ago in Jobleads

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  • Head chef (Sylvan Lake)

    Hazzard County Bar & Grill Sylvan Lake, AB

    ...and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen...
    4 days ago in Kitjob

    Report
  • Head Chef (Sylvan Lake)

    Leading Sylvan Lake, AB

    ...kitchen attendants. Prepare and cook food. Knowledge of secure food handling procedures Additional Skills: Food preparation experience, knowledge of...
    5 days ago in Kitjob

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  • Assistant Manager Food Services Sylvan Lake

    Booster Juice Sylvan Lake, AB

    ...Responsibilities Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen...
    3 days ago in Kitjob

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  • Assistant manager - food services (Sylvan Lake)

    Booster Juice Sylvan Lake, AB

    ...Responsibilities. Analyze budget to boost and maintain the restaurant’s profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen...
    5 days ago in Kitjob

    Report
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