Kitchen chef job offers
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Junior Sous Chef: Lead the Line & Craft Creative Menus
Hyatt Toronto, ON
A luxury hotel chain in Toronto seeks a Cook 1 (Junior Sous Chef) to assist in running the kitchen efficiently while upholding Hyatt’s standards...
10 days ago in JobleadsReport -
Creative Sous Chef: Elevate Local Cuisine & Lead Team
Andaz Ottawa ByWard Market Ottawa, ON
A leading hotel in Ottawa is seeking a Sous Chef to shape its culinary identity, leading a dynamic kitchen team with creativity and precision. You will be...
9 days ago in Talent.comReport -
On-site Lead Chef — East Indian Cuisine & Menu Innovation
The Farmer's Cuisine Winnipeg, MB
A local culinary establishment in Winnipeg is seeking a Head Chef to oversee kitchen operations and create innovative dishes, particularly in East Indian...
30+ days ago in JobleadsReport -
Hakka Chinese Sous Chef – Wok Master, High-Volume Prep
TEEMA Solutions Group Mississauga, ON
A leading grocery retailer in Mississauga is seeking an experienced Chef/Sous Chef specializing in Hakka Chinese cuisine to lead the preparation of...
22 days ago in JobleadsReport -
Senior Chef – Multi‑Unit Culinary Leader & Menu Innovator
Northland Properties Vancouver, BC
A leading hospitality group in Vancouver is seeking a Senior Chef to provide culinary leadership at their flagship location. This role involves managing...
15 days ago in JobleadsReport -
Fine Dining Head Chef — Lead Team & Seasonal Menu
Eganridge Resort Golf Club & Spa Fenelon Falls, ON
A renowned hospitality establishment in Ontario is seeking a Head Chef to oversee kitchen operations and manage a team while delivering high-quality culinary...
22 days ago in JobleadsReport -
Seasonal Chef de Partie - $1,000 Sign-On, Wood-Fired Grill
CedarCreek Estate Winery Central City, Kelowna, BC
A well-known winery and restaurant in Kelowna seeks a passionate Chef de Partie to join their team. The role involves leading a culinary station with an...
30+ days ago in JobleadsReport -
Sous Chef|Seasonal Part-Time| Rogers Field at Nat Bailey...
Oak View Group Vancouver, BC
...stadiums, convention centres, music festivals, performing arts centres, and cultural institutions, spanning four continents. Position Summary The Sous Chef...
9 days ago in Talent.comReport -
Chef de Partie — Fine-Dining Craft & Team Leadership
Relais & Châteaux Fogo, NL
A luxury hotel in Newfoundland is seeking a Chef de Partie to uphold culinary excellence while working in a collaborative and creative environment. The role...
29 days ago in JobleadsReport -
Private Chef in Toronto | 2 Days Per Week (Part-Time...
Biospan Toronto, ON
Private Chef in Toronto | 2 Days Per Week (Part-Time) Toronto Date: 18 November 2025 We’re hiring a part-time private chef. Each cook day is a full service...
30+ days ago in JobleadsReport -
Private Nutrition Chef in West Vancouver | 5 Days Per Week...
Biospan Burnaby, BC
Location: Burnaby, BC. Date: 8th January 2026. We are looking for a Full Time private chef to work 5 days per week at a client's home in West Vancouver. The...
30+ days ago in JobleadsReport -
Second Chef - Fresh Seasonal Menus, Resident Focus
NHS Burwash, ON
A leading healthcare provider is looking for a Second Chef to assist in creating nutritious and well-balanced menus. The successful candidate will be...
15 days ago in JobleadsReport -
Japanese Cuisine Chef - Lead & Craft Menus
Government of Canada Southwestern Ontario, ON
A public sector employer in Southwestern Ontario is looking for a skilled chef specializing in Japanese cuisine. The role includes creating new recipes...
8 days ago in JobleadsReport -
Senior Chef - Shark Club Sports Bar & Grill (Vancouver)
Northland Properties Vancouver, BC
...and store visits. Experience with Crunchtime is an asset. Proven experience coaching and developing kitchen teams. Excellent communication, organization, and
13 days ago in Talent.comReport -
Post Hotel & Spa Jasper Chef de Cuisine Alberta
The Fairmont Jasper Park Lodge Jasper, AB
Chef de Cuisine – Post Hotel & Spa, Jasper, Alberta Salary: From $90,000 per year. Permanent, full‑time. Location: Jasper, Alberta. The role demands a...
30+ days ago in JobleadsReport -
Homer Street Cafe & Bar is hiring F/T Chef de partie
Wentworth Restaurants dba Homer Street Cafe & Bar Vancouver, BC
...kitchen staff and coordinating daily food preparation activities Job Requirements: Experience: 2-3 years of commercial cooking experience is required...
9 days ago in JobleadsReport -
Pastry Sous Chef — Banff Resort, Lead & Innovate Desserts
fairmont chateau lake louise Lake Louise, AB
A premier hospitality establishment in Canada seeks an experienced Pastry Sous Chef to ensure high standards in a vibrant kitchen environment. The role...
22 days ago in JobleadsReport -
Versatile Resort Chef & Culinary Leader
Sun Peaks Resort Sun Peaks, BC
A leading Canadian ski resort is seeking an adaptable chef to take on a dynamic leadership role across various culinary settings. This position involves...
22 days ago in JobleadsReport -
Food & Beverage – Senior Sous Chef, Commissary (Back of...
Aritzia Vancouver, BC
Food & Beverage – Sous Chef, Commissary (Back of House) page is loaded# Food & Beverage – Sous Chef, Commissary (Back of House) locations: Support Office...
10 days ago in JobleadsReport -
Havana Vancouver is seeking F/T Sous-Chefs
Havana Kitchen dba Havana Vancouver Vancouver, BC
...kitchen supplies Job requirements: Experience: 2~3 years of commercial cooking experience are required Education: Completion of secondary school is required...
8 days ago in Talent.comReport -
Food & Beverage – Senior Sous Chef, Commissary (Back of...
Aritzia Vancouver, BC
...opportunity to be part of the team responsible for curating and providing a world-class Commissary program to Aritzia employees. As the Senior Sous Chef...
10 days ago in JobleadsReport -
Food & Beverage – Chef de Partie, Commissary (Back of...
Aritzia Vancouver, BC
...This is a unique opportunity to be part of the team responsible for curating and providing a world‑class Commissary program to Aritzia employees. As the Chef...
13 days ago in JobleadsReport -
Fairmont Jasper Park Lodge Executive Pastry Chef Canadian...
The Fairmont Jasper Park Lodge Jasper, AB
Fairmont Jasper Park Lodge Executive Pastry Chef – Canadian Rockies Location: 1 Old Lodge Rd, Jasper, AB T0E 1E0 Salary: $75,000–$80,000 per year (Full-time)...
13 days ago in JobleadsReport -
Lead Station Chef - Banquets & Outlets
Langham Hospitality Group
...kitchen staff, ensuring cleanliness, and knowledge of various cooking techniques. This role offers a dynamic working environment with a focus on delivering...
30+ days ago in JobleadsReport -
Catering Cook II (Chef de Partie) – Food & Beverage
PNE Vancouver, BC
...kitchen equipment such as gas ranges, ovens, deep fat fryers, steam cookers, meat slicers, dishwashers and other related equipment Ensure food is stored in...
30+ days ago in JobleadsReport
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