Institutional cook job offers

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  • Lead Cook - (GDZ-815)

    VIU - Vancouver Island University Nanaimo, BC

    Lead Cook Do you have a passion for culinary excellence and leadership? Vancouver Island Universityโ€™s Food Services team is looking for a Lead Cook to...
    18 days ago in Kitjob

    Report
  • Cook [B-854]

    Winnipeg Regional Health Authority Saint-Henri, Saint-Henri

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    10 days ago in Kitjob

    Report
  • Cook (B-134)

    Winnipeg Regional Health Authority Swan Lake, MB

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    11 days ago in Kitjob

    Report
  • DB-777 Cook

    Winnipeg Regional Health Authority Swan Lake, MB

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    11 days ago in Kitjob

    Report
  • AV-400 Cook

    Important Group Woodbridge, ON

    Cook PT3. 32hrs bi-weekly (Tues/Thurs and every other weekend) We are Sienna Senior Living, a publicly traded company (TSX: SIA) and one of Canada's leading...
    14 days ago in Kitjob

    Report
  • Cook - [MI-659]

    Winnipeg Regional Health Authority Steinbach, MB

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    19 days ago in Kitjob

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  • Cook | (UAW-073)

    new Winnipeg Health Region Winnipeg, MB

    ...how to organize and cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System:
    1 day ago in Kitjob

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  • Cook 1 | (L782)

    Winnipeg Regional Health Authority Steinbach, MB

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    19 days ago in Kitjob

    Report
  • KQI123 | Cook II

    Yeehong Markham, ON

    ...institutional cooking experience. Familiarity with Asian cuisine and use of industrial size wok an asset. Practical and theoretical knowledge of quantity...
    18 days ago in Kitjob

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  • Cook 1 (KG438)

    Winnipeg Regional Health Authority Steinbach, MB

    ...cook food for patients/residents in a health care setting. For position located in Sites that use an Electronic Menu Management System: Knowledge and...
    17 days ago in Kitjob

    Report
  • [YSD-296] - Cook

    Important Business Woodbridge, ON

    Cook PT1. 50hrs bi-weekly (M-F 9:30am-2:30pm) We are Sienna Senior Living, a publicly traded company (TSX: SIA) and one of Canada's leading owners and...
    14 days ago in Kitjob

    Report
  • Cook DJ-252

    Important Group North York, ON

    ...Experience with cooking in institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and
    6 days ago in Kitjob

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  • Breakfast Cook | [GFI-122]

    Dexterra Group Edmonton, AB

    ...hotel/institutional environment. Proven experience preparing baked goods for large number of guests. Prior supervisory experience is an asset. Ability to...
    10 days ago in Kitjob

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  • Second Cook | [C088]

    Dexterra Edmonton, AB

    ...hotel/institutional environment preferred You have at least Food Safe Level I. Safe Check advanced food safety certification or HACCP certification is an...
    18 days ago in Kitjob

    Report
  • [AGZ794] - Cook - Casual

    Bradford Valley Community Bradford, ON

    ...institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and standards of the residence. All...
    6 days ago in Kitjob

    Report
  • TN276 Cook | Casual

    Owen Hill Community Barrie, ON

    ...institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and standards of the residence. All...
    6 days ago in Kitjob

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  • Second Cook [GQT736]

    Dexterra Group Edmonton, AB

    ...hotel/institutional environment preferred. You have at least FoodSafe Level I. SafeCheck advanced food safety certification or HACCP certification is an...
    17 days ago in Kitjob

    Report
  • [B-511] Cook

    Aspira Lynde Creek Gardens Retirement Living Whitby, ON

    ...institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and standards of the residence. All...
    3 days ago in Kitjob

    Report
  • Cook | [W-784]

    The Sushi Chef Sioux Lookout, ON

    ...institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and standards of the residence. All...
    13 days ago in Kitjob

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  • [Z-952] Cook

    new Aspira Kensington Place Retirement Living North York, ON

    ...Experience with cooking in institutional, health care, restaurant, or hospitality. Demonstrates a positive attitude necessary to meet the goals and
    1 day ago in Kitjob

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  • (UE-391) Lead Cook

    Vancouver Island University Nanaimo, BC

    ...costs. Two years' experience as a Head Chef or Executive Chef in a restaurant or institutional setting. Developed training programs for kitchen employees.
    13 days ago in Kitjob

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  • PWD72 Lead Cook

    Vancouver Island University Nanaimo, BC

    ...costs. Two years' experience as a Head Chef or Executive Chef in a restaurant or institutional setting. Developed training programs for kitchen employees.
    12 days ago in Kitjob

    Report
  • [L81] Lead Cook

    Vancouver Island University Nanaimo, BC

    ...costs. Two years' experience as a Head Chef or Executive Chef in a restaurant or institutional setting. Developed training programs for kitchen employees.
    11 days ago in Kitjob

    Report
  • [TVW338] - Lead Cook

    Vancouver Island University Canada, Canada

    ...costs. Two years' experience as a Head Chef or Executive Chef in a restaurant or institutional setting. Developed training programs for kitchen employees.
    11 days ago in Kitjob

    Report
  • (T-878) | Lead Cook

    Vancouver Island University Nanaimo, BC

    ...costs. Two years' experience as a Head Chef or Executive Chef in a restaurant or institutional setting. Developed training programs for kitchen employees.
    7 days ago in Kitjob

    Report

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Institutional cook job offers

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