Food specialist job offers
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- Within the last 7 days 1,274
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Chef (Calgary)
A. BOONSIK Calgary, AB
...of several restaurants. Train staff in preparation, cooking and handling of food. Work Term: Permanent. Work Language: English. Hours: 30 to 40 hours per week
3 days ago in KitjobReport -
Head chef (Vancouver)
new Sushi Mania Japanese Restaurant Vancouver, BC
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Supervise...
1 day ago in KitjobReport -
Head chef (Riley ParkโLittle Mountain)
new Sushi Mania Japanese Restaurant Riley ParkโLittle Mountain, Riley ParkโLittle Mountain
...of several restaurants. Plan menus and ensure food meets quality standards. Work Term: Temporary. Work Language: English. Hours: 30 to 40 hours per week
1 day ago in KitjobReport -
Head chef (Edmonton)
Government of Canada - Western Edmonton, AB
...standards. Recruit and hire staff. Supervise activities of sous-chefs, specialist chefs, chefs and cooks Benefits. Group insurance perks #J-18808-Ljbffr
2 days ago in KitjobReport -
Chef (Langford)
Government of Canada - Western Langford, BC
...supplies. Plan menus and ensure food meets quality standards. Recruit and hire staff. Train staff in preparation, cooking and handling of food #J-18808-Ljbffr
2 days ago in KitjobReport -
Chef (Lethbridge)
new Dono Sushi Lethbridge, AB
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Supervise...
1 day ago in KitjobReport -
Chef (Calgary)
A. BOONSIK Calgary, AB
...of several restaurants Train staff in preparation, cooking and handling of food Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
2 days ago in KitjobReport -
Executive chef (Sherbrooke)
Government of Canada - Central Sherbrooke, QC
...supplies. Supervise activities of sous-chefs, specialist chefs, chefs and cooks Benefits. Dental plan. Health care plan. Vision care benefits #J-18808-Ljbffr
2 days ago in KitjobReport -
Head chef (Sherwood Park)
Headquarters Restaurant & Bar Sherwood Park, AB
Education: Secondary (high) school graduation certificate. Experience: 3 years to less than 5 years. Tasks. Estimate amount and costs of supplies and food...
2 days ago in KitjobReport -
Executive chef (Edmonton)
new Savoy's South Indian Kitchen Edmonton, AB
Education: Exprience: Education No degree, certificate or diploma Tasks Estimate amount and costs of supplies and food items Estimate labour costs Arrange...
1 day ago in KitjobReport -
Executive chef (Edmonton)
Savoy's Express Edmonton, AB
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks Estimate amount and costs of supplies and food items Estimate...
2 days ago in KitjobReport -
Executive chef (Edmonton)
Government of Canada - Western Edmonton, AB
...and repairs. Plan menus and ensure food meets quality standards. Supervise activities of sous-chefs, specialist chefs, chefs and cooks #J-18808-Ljbffr
2 days ago in KitjobReport -
Executive chef (Edmonton)
Savoy's South Indian Kitchen Edmonton, AB
...standards. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Work Term: Permanent. Work Language: English. Hours: 30 hours per week
2 days ago in KitjobReport -
Sushi chef (Terrace)
Government of Canada - Western Terrace, BC
...physical location. There is no option to work remotely. Work setting. Restaurant Ranks of chefs. Sushi chef Responsibilities Tasks. Maintain records of food...
2 days ago in KitjobReport -
Head chef (Milton)
Government of Canada - Central Milton, ON
...specialist chefs, chefs and cooks Work conditions and physical capabilities. Work under pressure. Attention to detail Personal suitability. Leadership. Team...
2 days ago in KitjobReport -
Executive chef (Ontario)
Eat Canada Ontario, ON
Education: Secondary (high) school graduation certificate Experience: 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks...
4 days ago in KitjobReport -
Chef (Moncton)
Government of Canada - Atlantic Moncton, NB
...location. There is no option to work remotely. Ranks of chefs. Sushi chef. Head chef Responsibilities Tasks. Estimate amount and costs of supplies and food...
2 days ago in KitjobReport -
Chef (Edmonton)
Government of Canada - Western Edmonton, AB
...chefs, chefs and cooks. Train staff in preparation, cooking and handling of food. Leading/instructing individuals Supervision. 1 to 2 people #J-18808-Ljbffr
2 days ago in KitjobReport -
Executive chef (Southwest Calgary)
Merchant Restaurant Southwest, Calgary, AB
...3 years to less than 5 years. Work setting. Restaurant. Ranks of chefs. Executive chef. Head chef. Tasks. Estimate amount and costs of supplies and food...
3 days ago in KitjobReport -
Chef (Kamloops)
Government of Canada - Western Kamloops, BC
...intolerances. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Train staff in preparation, cooking and handling of food #J-18808-Ljbffr
2 days ago in KitjobReport -
Chef (Kamloops)
new KIMCHEE KOREAN & JAPANESE RESTAURANT Kamloops, BC
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Maintain records of...
1 day ago in KitjobReport -
Chef (Vancouver)
Government of Canada - Western Vancouver, BC
...specialist chefs, chefs and cooks. Leading/instructing individuals Additional information. Leadership. Dependability. Efficient interpersonal skills...
2 days ago in KitjobReport -
Head chef (Prince George)
Government of Canada - Western Prince George, BC
...kitchen supplies. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food #J-18808-Ljbffr
2 days ago in KitjobReport -
Head chef (Sarnia)
Government of Canada - Central Sarnia, ON
...Food specialties. Fish and seafood Additional information. Work conditions and physical capabilities Work conditions. Attention to detail Personal...
2 days ago in KitjobReport -
Head chef (Prince George)
Nancy O's Prince George, BC
...staff in preparation, cooking and handling of food Government programs Recognized employer Work Term: Permanent Work Language: English Hours: 40 hours per week
4 days ago in KitjobReport
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