Food sales job offers
1526-1550 of 12,508 jobs
- Toronto 1,081
- Calgary 552
- Vancouver 392
- Edmonton 361
- Mississauga 332
- Montréal 274
- Ottawa 224
- Winnipeg 212
- Victoria 198
- Brampton 162
- Ontario 4,851
- British Columbia 2,375
- Alberta 1,755
- Quebec 1,235
- Saskatchewan 417
- Nova Scotia 394
- Manitoba 322
- New Brunswick 220
- Newfoundland and Labrador 131
- Prince Edward Island 61
- Food Service 1,056
- Airline Cabin Crew 676
- Clerk 619
- Operations Manager 416
- Manager 374
- Case Manager 365
- Cashier 352
- Line Cook 293
- Restaurant Manager 287
- General Manager 283
- sobeys 754
- iga 211
- tim hortons 141
- ecolab 112
- calgary 89
- 7 eleven 88
- cobs bread 73
- petsmart 71
- wendy's 70
- walmart 60
- Contract 136
- Freelance
- Internship 51
- Per Diem
- Permanent 36
- Temporary 131
- To be determined 1
- Volunteer
- Full-time 835
- Part-time 720
- Today 3,458
- Within the last 7 days 10,369
-
Chef
new Government of Canada - Western Regina, SK
...2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant and food...
11 h 44 minutes ago in JobleadsReport -
Chef
Neon Commissary Toronto, ON
...Train staff in preparation, cooking and handling of food Details Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week #J-18808-Ljbffr
2 days ago in JobleadsReport -
Clerk Meat-PT
Sobeys Calgary, AB
...impact. Our family of 128,000 employees and franchise affiliates share a collective passion for delivering exceptional shopping experiences and amazing food...
5 days ago in Talent.comReport -
Sous-chef
Cheese Boutique Toronto, ON
Education: Secondary (high) school graduation certificate or equivalent experience Tasks: Estimate amounts and costs of supplies and food items Maintain...
7 days ago in JobleadsReport -
Chef
Government of Canada - Western Ucluelet, BC
...Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Additional information Team player #J-18808-Ljbffr
3 days ago in JobleadsReport -
Pastry chef and decorator
Famille Crégheur (La Pinière) Terrebonne, QC
...sales in the bakery department by innovating and ensuring exceptional product variety and freshness; plan production efficiently to produce a quantity that...
5 days ago in TideriReport -
Sushi chef
Government of Canada - Central Wasaga Beach, ON
...techniques Japanese cuisine Food specialties Fish and seafood Additional information Fast-paced environment Standing for extended periods #J-18808-Ljbffr
3 days ago in JobleadsReport -
Server
Kelowna Golf & Country Club Central City, Kelowna, BC
JOB DESCRIPTION DEPARTMENT: Food & Beverage POSITION TITLE: Server The role of Food and Beverage Server at the Kelowna Golf and Country Club is to guarantee...
3 days ago in JobleadsReport -
Pastry chef and decorator
new Les Marchés Pepin - Mcmasterville Mcmasterville, QC
...sales in the bakery department by innovating and ensuring exceptional product variety and freshness; plan production efficiently to produce a quantity that...
1 day ago in whatjobsReport -
Kiosk Manager
new Clover Food Lab Sudbury, ON
Do you love food? Do you care about the environment? What if I told you that you could have the best of both worlds if you join us at Clover! We want...
11 h 50 minutes ago in JobleadsReport -
Driver, Delivery Service Representative
Gordon Food Service Red Deer, AB
Overview Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a...
5 days ago in JobleadsReport -
FOH Manager
3 Brasseurs Toronto, ON
...training and development. Job Type: Full-time Pay: $51,000.00-$53,000.00 per year Benefits Discounted or free food Work Location: In person #J-18808-Ljbffr
2 days ago in TideriReport -
Chef
Government of Canada - Western Central City, Kelowna, BC
...supplies Plan menus and ensure food meets quality standards Recruit and hire staff Train staff in preparation, cooking and handling of food #J-18808-Ljbffr
3 days ago in JobleadsReport -
Chef
Government of Canada - Western Richmond, BC
...and repairs Plan menus and ensure food meets quality standards Recruit and hire staff Train staff in preparation, cooking and handling of food #J-18808-Ljbffr
3 days ago in JobleadsReport -
Pastry chef and decorator
IGA Chicoutimi, QC +1 Location
...sales in the bakery department by innovating and ensuring exceptional product variety and freshness; plan production efficiently to produce a quantity that...
4 days ago in whatjobsReport -
Chef
new Dami Sushi Japanese Restaurant Nanaimo, BC
...guests or functions Arrange for equipment purchases and repairs Plan menus and ensure food meets quality standards Recruit and hire staff #J-18808-Ljbffr
11 h 53 minutes ago in JobleadsReport -
Chef
Tasty Indian Bistro Abbotsford, BC
...staff in preparation, cooking and handling of food Manage kitchen operations Supervision 5-10 people Work conditions and physical capabilities #J-18808-Ljbffr
2 days ago in JobleadsReport -
Pastry chef and decorator
new Marché D'Alimentation Proulx Terrebonne, QC
...sales in the bakery department by innovating and ensuring exceptional product variety and freshness; plan production efficiently to produce a quantity that...
22 h 4 minutes ago in TideriReport -
Chef
new Dozo House Central City, Kelowna, BC
...staff in preparation, cooking and handling of food Work Information Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week #J-18808-Ljbffr
1 day ago in JobleadsReport -
Sushi chef
Yujiro Japanese Restaurant Winnipeg, MB
...3 years to less than 5 years Work Term: Permanent Work Language: English Hours: 40 hours per week Work setting Restaurant Tasks Maintain records of food...
3 days ago in JobleadsReport -
Divisional Merchandising Manager
Gordon Food Service AB
...sales and marketing teams regarding product issues and price changes. Provides problem analysis and resolution to customer and DSR on product related...
5 days ago in whatjobsReport -
Bartender
Abroad Work Toronto, ON
Responsibilities Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures...
6 days ago in JobleadsReport -
Chef
Arirang Restaurant Halifax, NS
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Estimate amounts and costs of supplies and food...
5 days ago in JobleadsReport -
General Manager
TLC Enterprises LLC ON
...food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No. 1 brand in the...
2 days ago in TideriReport -
Head chef
Government of Canada - Western Cache Creek, BC
...food meets quality standards Work conditions and physical capabilities Fast-paced environment Work under pressure Personal suitability Leadership Initiative...
2 days ago in JobleadsReport
Receive alerts for this search