Executive sous chef job offers

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  • Kitchen Manager | [B-316]

    The Nelson Pub & Eatery Sandy Hill, Sandy Hill

    ...expertise, and the ability to handle cash transactions. The ideal candidate will have at least 3 years of experience in a kitchen manager, executive...
    4 days ago in Kitjob

    Report
  • (QII981) - Kitchen Manager

    The Nelson Pub & Eatery Ottawa, ON

    ...expertise, and the ability to handle cash transactions. The ideal candidate will have at least 3 years of experience in a kitchen manager, executive...
    4 days ago in Kitjob

    Report
  • Line Cook | (LZP933)

    new Tide & Boar Gastropub Moncton, NB

    ...members. Organizational flair. Ensure your cooking stations is fully supplied for service. Prep ingredients for service. Follow the guidance of the Executive...
    1 day ago in Kitjob

    Report
  • I629 - Line Cook

    Tide & Boar Gastropub Moncton, NB

    ...members. Organizational flair. Ensure your cooking stations is fully supplied for service. Prep ingredients for service. Follow the guidance of the Executive...
    3 days ago in Kitjob

    Report
  • Lead Cook | VOO105

    TuBrd at the Rockwater Resort Halfmoon Bay, Halfmoon Bay

    ...Chef to uphold the highest standards of quality, creativity, and consistency. Ready to bring your passion to the plate? Apply today and let’s cook up...
    4 days ago in Kitjob

    Report
  • (INI169) | Lead Cook

    TuBrd at the Rockwater Resort Canada, Canada

    ...Chef to uphold the highest standards of quality, creativity, and consistency. Ready to bring your passion to the plate? Apply today and let’s cook up...
    2 days ago in Kitjob

    Report
  • (N129) - Lead Cook

    TuBrd at the Rockwater Resort Halfmoon Bay, Halfmoon Bay

    ...Chef to uphold the highest standards of quality, creativity, and consistency. Ready to bring your passion to the plate? Apply today and let’s cook up...
    4 days ago in Kitjob

    Report
  • YRC314 - Line Cook/Prep Cook

    Shearwater Resort Denny Island, Denny Island

    ...Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive...
    3 days ago in Kitjob

    Report
  • [WOC-005] - Cook

    Elk Ridge Resort Waskesiu Lake, SK

    ...be responsible for the food preparation and set up of line stations supporting the kitchen operation. Line cook duties will consist of assisting the executive...
    3 days ago in Kitjob

    Report
  • H-479 Line Cook 1

    Watermark Restaurant - Hilton Niagara Falls\u002FFallsview Niagara Falls, ON

    ...work as a Team Member with Hilton Hotels & Resorts. What will I be doing? As a Line Cook-Level 1 with The Hilton Fallsview you will report directly to the Sous...
    3 days ago in Kitjob

    Report
  • (WDL775) | Senior Cook - Sixty-Eight (NEW OPENING! )

    Oliver & Bonacini Hospitality Toronto, ON

    ...for weekend cocktail receptions. On weekday evenings, private dining rooms with stunning CN Tower views will be open to the public, offering chef-driven...
    3 days ago in Kitjob

    Report
  • (LW927) - Line Cook

    Port Carling Golfuntry Club Port Carling, ON

    ...personal interactions. You will be part of a team that supports each other, and pushes to accomplish club goals. You will report and work along side the Sous...
    3 days ago in Kitjob

    Report
  • [MCU-996] | Line Cook

    Port Carling Golfuntry Club Barrie, ON

    ...personal interactions. You will be part of a team that supports each other, and pushes to accomplish club goals. You will report and work along side the Sous...
    5 days ago in Kitjob

    Report
  • (MLB-332) | Line Cook

    Port Carling Golfuntry Club Barrie, ON

    ...personal interactions. You will be part of a team that supports each other, and pushes to accomplish club goals. You will report and work along side the Sous...
    5 days ago in Kitjob

    Report
  • [VH086] Cook

    Atria Senior Living Whitby, ON

    ...cooking of food in the community. Ensure that all meals are prepared and presented according to Atria Retirement''s standards. Work closely with the Executive...
    4 days ago in Kitjob

    Report
  • Supervisor - stewarding [hz-203]

    Hard Rock International (USA Gloucester, ON

    Overview: The incumbent in this position is responsible for assisting the Executive Steward in maintaining a sanitary environment for food and beverage...
    5 days ago in Kitjob

    Report
  • [HA-707] | Cook

    University of Saskatchewan University of Saskatchewan - M..., SK

    ...and supportive member of the Culinary Services group to enhance our students’ experience. Nature of Work: This position reports directly to the Executive...
    2 days ago in Kitjob

    Report
  • [Q735] - Cook 1

    new Vintage Hotels: Prince of Wales Niagara-on-the-Lake, ON

    ...Responsibilities: Providing personalized and exceptional guest service at every given opportunity Reports to manager that is attainable at the time. Chef...
    1 day ago in Kitjob

    Report
  • Dishwasher | G64

    new Only for registered members Toronto, ON

    ...products according to safety standards. Support general kitchen upkeep — sweeping, mopping, and garbage removal. Assist with tasks delegated by the Sous...
    18 h 47 minutes ago in Kitjob

    Report
  • Dishwasher - (GM-003)

    new Only for registered members Toronto, ON

    ...products according to safety standards. Support general kitchen upkeep — sweeping, mopping, and garbage removal. Assist with tasks delegated by the Sous...
    19 h 10 minutes ago in Kitjob

    Report
  • Cook 1 (KM-605)

    Vintage Hotels: Prince of Wales Niagara-on-the-Lake, ON

    ...Responsibilities: Providing personalized and exceptional guest service at every given opportunity. Reports to manager that is attainable at the time. Chef...
    3 days ago in Kitjob

    Report
  • Line Cook - (L359)

    Smoque N' Bones Toronto, ON

    ...executive chefs. Conduct prep list counts and assist in the preparation of a comprehensive prep list. Participate in ordering, receiving, and inventory...
    5 days ago in Kitjob

    Report
  • Line Cook (F-689)

    Smoque N' Bones Downtown, Toronto, ON

    ...executive chefs. Conduct prep list counts and assist in the preparation of a comprehensive prep list. Participate in ordering, receiving, and inventory...
    5 days ago in Kitjob

    Report
  • First Cook [KA634]

    Mississaugua Golfuntry Club Mississauga, ON

    ...areas. Follow all Health & Safety policies and procedures and sanitation standards. Perform other duties and tasks as instructed by the Executive Chef or
    3 days ago in Kitjob

    Report
  • First Cook L-451

    Mississaugua Golfuntry Club Mississauga, ON

    ...all Health & Safety policies and procedures and sanitation standards. Perform other duties and tasks as instructed by the Executive Chef or their designate
    4 days ago in Kitjob

    Report
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