Cook manager job offers in toronto, on
76-100 of 167 jobs
- Toronto 167
- Ontario 167
- Cook 77
- Advertising Manager 28
- Case Manager 16
- Line Cook 15
- Prep Cook 4
- Store Manager 4
- Chef De Partie 2
- Executive Chef 2
- Operations 2
- Senior Art Director 2
- victoria marriott inner harbour 7
- daily bread food bank 1
- great canadian 1
- revera 1
- ritz-carlton 1
- Contract 3
- Freelance
- Internship
- Per Diem
- Permanent
- Temporary 1
- To be determined
- Volunteer
- Full-time 6
- Part-time 14
- Today 1
- Within the last 7 days 75
-
(ZG-370) - Cook - Tara
Rhynocare Toronto, ON
...Chef/Cook Certification from a recognized community college, preferably Red Seal. Must have a Food Handler's Certificate and keep it up to date. Experience...
14 days ago in KitjobReport -
(KQ035) Line Cook - Jump
Jump Restaurant Toronto, ON
...ensures that every plate served reflects the very best of our kitchen standards. Execute tasks as delegated by the Sous Chef, Chef, or General Manager...
5 days ago in KitjobReport -
JUK879 Line Cook Jump
Jump Restaurant Toronto, ON
...ensures that every plate served reflects the very best of our kitchen standards. Execute tasks as delegated by the Sous Chef, Chef, or General Manager...
4 days ago in KitjobReport -
Cook 2 - Events | [LOB697]
Art Gallery of Ontario Toronto, ON
...Part-Time Hours & Days of Work: up to 24 hours per week on an as-needed basis Minimum Rate: $20.88 Maximum Rate: $26.48 Target Start Date: 05/12/2025 Cook...
11 days ago in KitjobReport -
[JK-560] Banquet Cook
The Boulevard Club Toronto, ON
...Job Overview: This is a temporary summer role starting from May 2025 to September 2025. Reporting directly to the Executive Chef & Kitchen Manager...
2 days ago in KitjobReport -
TZ-382 Banquet Cook
The Boulevard Club Toronto, ON
...Job Overview: This is a temporary summer role starting from May 2025 to September 2025. Reporting directly to the Executive Chef & Kitchen Manager...
2 days ago in KitjobReport -
[U257] Cook 1 - Events
Art Gallery of Ontario Toronto, ON
...up to 24 hours per week; must be available to work weekdays, evenings and weekends Minimum Rate: $23.97 Maximum Rate: $29.94 Target Start Date: 05/13/2025 Cook...
4 days ago in KitjobReport -
(UP-208) Prep Cook
Easton's Group of Hotels Toronto, ON
...airport, it features a restaurant and bar with over 1000 square feet of banquet space. JOB OVERVIEW We are currently seeking a dedicated Full-Time Prep Cook...
10 days ago in KitjobReport -
C-829 Cook-II
Victoria Marriott Inner Harbour Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
4 days ago in KitjobReport -
Junior Cook J251
Victoria Marriott Inner Harbour Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
9 days ago in KitjobReport -
(GLA-086) | Cook I
Victoria Marriott Inner Harbour Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
8 days ago in KitjobReport -
Cook I | [VOM314]
W Hotels Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
8 days ago in KitjobReport -
(NZ560) | Cook (Casual)
Revera Toronto, ON
...purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today! Reporting to the Culinary Manager...
4 days ago in KitjobReport -
Line Cook - Jump - (VSU923)
Jump Restaurant Toronto, ON
...ensures that every plate served reflects the very best of our kitchen standards. Execute tasks as delegated by the Sous Chef, Chef, or General Manager...
3 days ago in KitjobReport -
Line Cook (S-541)
Only for registered members Toronto, ON
...every plate served reflects the very best of our kitchen standards. Responsibilities. Execute tasks as delegated by the Sous Chef, Chef, or General Manager...
6 days ago in KitjobReport -
Y-787 | 1st Cook
Victoria Marriott Inner Harbour Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
2 days ago in KitjobReport -
Cook I - -099
Victoria Marriott Inner Harbour Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
7 days ago in KitjobReport -
[QWG982] - Junior Cook
The Ritz-Carlton Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
9 days ago in KitjobReport -
[R-306] Junior Cook
St. Regis Hotels Toronto, ON
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
12 days ago in KitjobReport -
[JR280] | Cook, Fine Dining
Oliver & Bonacini Toronto, ON
...service and they gladly honour guest special requests. Primary duties & responsibilities. Perform delegated tasks from Sous Chef, Chef and/or General Manager...
13 days ago in KitjobReport -
CAK106 Cook, Events - Arcadian
Arcadian Toronto, ON
...Manager. Day to day food preparation of the event space according to O&B; standards. Follow recipes, portion controls and presentation specification as set...
8 days ago in KitjobReport -
Cook, Events - Arcadian (S52)
Important Company of the Sector Toronto, ON
...Manager. Day to day food preparation of the event space according to O&B; standards. Follow recipes, portion controls and presentation specification as set...
9 days ago in KitjobReport -
YHF990 - Cook - The Joneses
The Joneses Toronto, ON
...Manager. Day to day food preparation of the event space according to O&B; standards. Follow recipes, portion controls and presentation specification as set...
9 days ago in KitjobReport -
V-380 Cook 1 - Events
Art Gallery of Ontario Toronto, ON
...Part-Time Hours & Days of Work: up to 24 hours per week on an as-needed basis Minimum Rate: $23.97 Maximum Rate: $29.94 Target Start Date: 03/17/2025 Cook...
12 days ago in KitjobReport -
[JT684] - Lead Line Cook - Eataly Don Mills
Eataly North America Toronto, ON
Job Description A Lead Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items...
3 days ago in KitjobReport
Receive alerts for this search