Chef hotel job offers in toronto, on

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  • (AI-200) Sous Chef - Forestview (2025-8816)

    new Verve Senior Living Toronto, ON

    ...Association is required. A minimum of two years experience in volume food preparation at a Cook I or Cook II level and/or supervision in a hotel/restaurant...
    1 day ago in Kitjob

    Report
  • Butcher and Charcutier Junior Sous Chef [VL-855]

    Only for registered members Toronto, ON

    Job summary Join our team as a Butcher and Charcutier Junior Sous Chef at Four Seasons Hotel Toronto. We are looking for a passionate and experienced...
    2 days ago in Kitjob

    Report
  • Butcher And Charcutier Junior Sous Chef (SEJ616)

    new Only for registered members Toronto, ON

    Job summary Join our team as a Butcher and Charcutier Junior Sous Chef at Four Seasons Hotel Toronto. We are looking for a passionate and experienced...
    1 day ago in Kitjob

    Report
  • [R145] | Dishwasher

    new Germain Hรดtels Toronto, ON

    Under the supervision of the Chef, the Dishwasher's primary responsibility is to operate the dishwashing machine. The Steward/dishwasher is responsible for...
    1 day ago in Kitjob

    Report
  • [DNS-513] | Second Cook

    new fairmont chateau lake louise Toronto, ON

    ...Report any and all deficiencies in kitchen equipment functionality and quality of food products to Chef de Partie/Sous Chef in a timely manner. Complete other
    1 day ago in Kitjob

    Report
  • Prep Cook/Receiver - [FQ-534]

    Ace Hotel Toronto Toronto, ON

    Alder, an exciting restaurant from the acclaimed Alo Food Group (Alo, Aloette) and the industry game-changing Ace Hotel. The hotel features a culinary...
    3 days ago in Kitjob

    Report
  • A144 Senior Line Cook

    new Ace Hotel Toronto Toronto, ON

    Alder, an exciting restaurant from the acclaimed Alo Food Group (Alo, Aloette) and the industry game-changing Ace Hotel. The hotel features a culinary...
    1 day ago in Kitjob

    Report
  • Pastry Cook GUF-059

    new Cheffry's Artisanal Bistro Toronto, ON

    1) Maintain and strictly abide by state sanitation/health regulations and hotel requirements. 2) Maintain complete knowledge of correct maintenance and use...
    16 h 10 minutes ago in Kitjob

    Report
  • (MS197) - Pastry Cook

    new Germain Hรดtels Toronto, ON

    Your favorite dessert is the one crafted with passion. We are looking for a pastry chef passionate about the art of creating joy for every occasion. This...
    1 day ago in Kitjob

    Report
  • D|bar General Manager | VZ640

    new Four Seasons Hotels and Resorts Toronto, ON

    ...to alcohol service and consumption. The ability to work closely with the Director of Food & Beverage, Executive Chef and Sous Chefs to design effective
    1 day ago in Kitjob

    Report
  • Q-721 Stewarding Manager

    new Compass Group Toronto, ON

    ...Hotel stewarding operation. Demonstrated ability to think strategically. Pays attention to detail and addresses concerns quickly, including managing multi...
    16 h 15 minutes ago in Kitjob

    Report
  • General Manager - REIGN (RZ-292)

    fairmont chateau lake louise Toronto, ON

    ...Future. For over 96 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel...
    2 days ago in Kitjob

    Report
  • (K495) | General Manager

    new fairmont chateau lake louise Toronto, ON

    ...Future. For over 96 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel...
    1 day ago in Kitjob

    Report
  • [W-267] | Moxies - Back of House - Supervisor, Culinary

    Moxies Toronto, ON

    ...high standards of cleanliness, food safety, and sanitation in compliance with health regulations and company policies. Collaborate with the Executive Chef...
    2 days ago in Kitjob

    Report
  • [XW058] d|bar General Manager

    Four Seasons Toronto, ON

    ...of Food & Beverage, Executive Chef and Sous Chefs to design effective menus, wine list options while ensuring excellent product quality at a fair price
    3 days ago in Kitjob

    Report
  • D bar General Manager | (D-364)

    Four Seasons Toronto, ON

    ...Food & Beverage, Executive Chef and Sous Chefs to design effective menus, wine list options while ensuring excellent product quality at a fair price and attend
    2 days ago in Kitjob

    Report
  • [QM-116] Second Cook

    new 3G4 Archive Hospitality Toronto, ON

    ...hotel experience preferred). A passion for culinary arts and a flair for creating familiar dishes with a twist. Knowledge of food safety standards (Food...
    1 day ago in Kitjob

    Report
  • YK394 d|bar Host

    new Four Seasons Hotels and Resorts Toronto, ON

    ...Chef Daniel Boulud is located in the historic Village of Yorkville, Toronto's most luxurious shopping and dining district. With an impressive view of...
    1 day ago in Kitjob

    Report
  • First Cook - (UC-937)

    3G4 Archive Hospitality Toronto, ON

    ...hotel experience preferred). A passion for culinary arts and a flair for creating familiar dishes with a twist. Knowledge of food safety standards (Food...
    2 days ago in Kitjob

    Report
  • D|bar Bartender [VEY26]

    new Four Seasons Toronto, ON

    ...Chef Daniel Boulud is located in the historic Village of Yorkville, Toronto's most luxurious shopping and dining district. With an impressive view of...
    1 day ago in Kitjob

    Report
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Chef hotel job offers in toronto, on

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