4 chef de partie job offers in Osoyoos, BC
1-4 of 4 jobs
- Chef 5
- Chef De Partie
- Cook 12
- Executive Chef 1
- Food & Beverage Serving 1
- Hospitality 4
- Line Cook 11
- Prep Cook 4
- Restaurant Manager 5
- Sous Chef 3
- Waiter 1
- Abbotsford 2
- Chilliwack 1
- Coquitlam 4
- Kelowna 7
- Lake Country 1
- Langley 2
- Nelson 3
- Osoyoos
- Revelstoke 1
- Vernon 1
- West Kelowna 1
- Contract
- Freelance
- Internship
- Per Diem
- Permanent
- Temporary
- To be determined
- Volunteer
- Full-time 1
- Part-time
- Today 0
- Within the last 7 days 4
-
Chef De Partie
FillaRole Osoyoos, BC
...Job Duties: Supervise activities of cooks and other kitchen workers Demonstrate cooking techniques and use of equipment to cooking staff Prepare and cook complete meals in the restaurant and banquets, being proficient in all stations in the kitchen. Instruct cooks in preparation, cooking, garnishing and presentation of food Delegate tasks to line cooks and other kitchen workers. Provide regular feedback to the chef...
Gross/year: $40,000
3 days ago in WorkableReport -
Chef de partie G339
Watermark Beach Resort Osoyoos, BC
...Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs. Chef...
2 days ago in KitjobReport -
Chef De Partie | XB995
FillaRole Osoyoos, BC
...Job Duties: Supervise activities of cooks and other kitchen workers Demonstrate cooking techniques and use of equipment to cooking staff Prepare and cook complete meals in the restaurant and banquets, being proficient in all stations in the kitchen. Instruct cooks in preparation, cooking, garnishing and presentation of food Delegate tasks to line cooks and other kitchen workers. Provide regular feedback to the chef...
2 days ago in KitjobReport -
[VO683] - Chef De Partie
new Important Business Osoyoos, BC
...Job Duties: Supervise activities of cooks and other kitchen workers Demonstrate cooking techniques and use of equipment to cooking staff Prepare and cook complete meals in the restaurant and banquets, being proficient in all stations in the kitchen. Instruct cooks in preparation, cooking, garnishing and presentation of food Delegate tasks to line cooks and other kitchen workers. Provide regular feedback to the chef...
1 day ago in KitjobReport
Receive alerts for this search