34 catering staff job offers in province of New Brunswick
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Catering Assitant
NHS NB
Catering Assistant The closing date is 20 March 2026 Please note: at this stage, the role is open only to colleagues currently employed within Kent and...
2 days ago in JobleadsReport -
Head Chef, Cafe & Catering Operations
new IGT Moncton, NB
...staff in culinary techniques, food handling, safety protocols, and sanitation best practices. Ensure all work areas are maintained in a clean, organized...
1 day ago in JobleadsReport -
Head Chef — Café & Catering Leader (High-Volume)
new IGT Moncton, NB
A leading entertainment company in Moncton, New Brunswick is seeking a Head Chef to oversee Café & Catering Operations. The ideal candidate must have at...
1 day ago in JobleadsReport -
Restaurant Catering Manager
The Great Greek - Vestavia Hills NB
Southern California-Winter/Spring/Summer We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent...
30+ days ago in JobleadsReport -
Culinary Supervisor
aramark Fredericton, NB
...join our celebrated Dining Services team at St. Thomas University! Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff...
2 days ago in Talent.comReport -
Catering Manager: Events, Menu Planning & Team Lead
The Great Greek - Vestavia Hills NB
A leading catering company in Canada is seeking a Catering Manager to oversee event catering services. The successful candidate will be responsible for...
30+ days ago in JobleadsReport -
Restaurant manager
Mansu BBQ Dieppe, NB
...equivalent experience Tasks Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff #J-18808-Ljbffr
2 days ago in JobleadsReport -
Restaurant assistant manager
new St. Louis Bar & Grill Sackville, NB
...daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff...
1 day ago in JobleadsReport -
Food Service Manager
aramark Maces Bay, NB
...catering experience is preferred Must be computer literate to work within various programs such as on-line ordering Ability to maintain effective client...
6 days ago in JobleadsReport -
Restaurant manager
new Wasabi Asian Cuisine Sackville, NB
...paid time off (volunteering or personal days) Responsibilities Modify food preparation methods and menu prices according to the restaurant budget Monitor staff...
10 h 9 minutes ago in JobleadsReport -
Hotel Services Supervisor
NHS NB
...Supervisor The closing date is 17 March 2026 Responsible for the provision of safe, high quality and efficient hotel services to patients, carers, staff...
4 days ago in JobleadsReport -
Event Custodial | Seasonal Part-Time | TD Station
new Oakview Group Saint John, NB
...catering containers for pick up. Alpine Room Cleaning consists of similar work as the suites with the addition of sweeping and mopping the two main...
1 day ago in JobleadsReport -
Cook
new Shannex Incorporated Riverview, NB
...catering, theme dinners) to ensure service meets established standards. Reports any recipe shortages, discrepancies or quality issues to the Executive Chef...
1 day ago in JobleadsReport -
Early Years Assistant Practitioner
University of York NB
...to join the team caring for children aged 0-5 years old. This post is to work in the toddler room. York Campus Nursery accepts children of University staff...
6 days ago in JobleadsReport -
Cook
new Shannex Incorporated Riverview, NB
...Approximate hourly wage: $19.13. 19.70 Comprehensive health, vision, and dental benefits plan (eligible immediately upon hire for part-time & full-time staff)...
1 day ago in JobleadsReport -
Housekeeper
NHS NB
...Wear Valleys NHS Foundation Trust Housekeeper The closing date is 29 January 2026 Housekeepers are responsible to provide and maintain cleaning and catering...
8 days ago in JobleadsReport -
Refinery Cafe Kitchen Supervisor
Irving Oil NB
...staff while fostering a positive, customer-focused environment. Manage inventory, cost of goods, requisitioning, and stock rotation to reduce waste. Partner...
11 days ago in JobleadsReport -
Kitchen Supervisor (Fredericton)
new Meals on Wheels of Fredericton Fredericton, NB
...staff and coordinate team efforts effectively. Job Types: Full-time, Permanent Pay: $18.00-$21.00 per hour Expected hours: No less than 35 per week Benefits...
1 day ago in KitjobReport -
Restaurant Manager (Dieppe)
Mansu Bbq Dieppe, NB
...year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasks Monitor staff...
5 days ago in KitjobReport -
Food Services Manager (Fredericton)
APEX Fredericton, NB
...than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Work setting Catering...
5 days ago in KitjobReport -
Restaurant assistant manager (Lower Sackville)
St. Louis Bar & Grill Sackville, NB
...daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff...
2 days ago in KitjobReport -
Dining room manager (Bathurst)
House of lee Bathurst, NB
...determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff...
2 days ago in KitjobReport -
Restaurant manager (Sackville)
new Pattersons Family Restaurant Sackville, NB
...daily operations. Modify food preparation methods and menu prices according to the restaurant budget. Monitor revenues to determine labour cost. Monitor staff...
1 day ago in KitjobReport -
Restaurant manager (Lower Sackville)
Wasabi Asian Cuisine Sackville, NB
...There is no option to work remotely. Responsibilities Tasks. Modify food preparation methods and menu prices according to the restaurant budget. Monitor staff...
4 days ago in KitjobReport -
Restaurant Manager (Florenceville-Bristol)
Ramada Florenceville Florenceville, NB
...daily operations. Modify food preparation methods and menu prices according to the restaurant budget. Monitor revenues to determine labour cost. Monitor staff...
4 days ago in KitjobReport
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