42 catering staff job offers in Halifax, NS
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Sous Chef / Production Chef | FE-563
Lakeside Halifax, NS
Job description Lakeside Catering Services is a company committed to building an enjoyable and supportive work environment for our kitchen staff teams...
16 days ago in KitjobReport -
[OB-889] | Sous Chef / Production Chef
Lakeside Halifax, NS
Job description Lakeside Catering Services is a company committed to building an enjoyable and supportive work environment for our kitchen staff teams...
15 days ago in KitjobReport -
[RRY-359] | food service supervisor
new chef abod cafe and catering Halifax, NS
Education: Expérience: Education. Secondary (high) school graduation certificate Work setting. Restaurant. Catering firm Tasks. Establish methods to meet...
1 day ago in KitjobReport -
Restaurant manager | [BP694]
new Downtown Village Halifax, NS
...graduation certificate Tasks. Evaluate daily operations. Modify food preparation methods and menu prices according to the restaurant budget. Monitor staff...
1 day ago in KitjobReport -
Cook | PYM-605
new Noblemay Catering Services Halifax, NS
Education: Expérience: Education. Secondary (high) school graduation certificate Work setting. Restaurant. Staff accommodation available. Urban area. Fast...
1 day ago in KitjobReport -
ZAN-607 Seasonal Assistant Manager - Café Lunette
Oliver & Bonacini Restaurants Halifax, NS
...staff productivity. Participate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being followed...
4 days ago in KitjobReport -
Seasonal Assistant Manager - Café Lunette (E-275)
Oliver & Bonacini Restaurants Halifax, NS
...staff productivityParticipate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being...
4 days ago in KitjobReport -
[E026] - Assistant Manager - Drift
Oliver & Bonacini Restaurants Halifax, NS
...staff productivityParticipate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being...
4 days ago in KitjobReport -
Assistant Manager - Drift - (JP550)
Oliver & Bonacini Restaurants Halifax, NS
...staff productivity. Participate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being followed...
4 days ago in KitjobReport -
RQ-430 Assistant Manager - Drift
Oliver & Bonacini Halifax, NS
...staff productivityParticipate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being...
4 days ago in KitjobReport -
[TO-371] | Seasonal Assistant Manager - Café Lunette
Oliver & Bonacini Halifax, NS
...staff productivityParticipate on the Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being...
4 days ago in KitjobReport -
Restaurant manager ZW-821
new The Feasts - Best Food & Drinks Halifax, NS
...Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering...
1 day ago in KitjobReport -
[M-264] - Seasonal Assistant Manager - Peacock Wine Bar
Oliver & Bonacini Restaurants Halifax, NS
...staff productivity. Work with Marketing to design and implement a strategy to attract new business. Build relationships with vendors and suppliers...
4 days ago in KitjobReport -
Assistant Manager - New Opening, Fine Dining - (BN-122)
Freehand Hospitality Halifax, NS
...staff and lead by example. You're proud of where you work and demonstrate high personal integrity, business ethics and take every opportunity to promote the...
4 days ago in KitjobReport -
SZ-457 | Seasonal Assistant Manager - Peacock Wine Bar
Oliver & Bonacini Halifax, NS
...staff productivityWork with Marketing to design and implement a strategy to attract new businessBuild relationships with vendors and suppliersAdditional...
4 days ago in KitjobReport -
CU887 - Seasonal Assistant Manager - Peacock Wine Bar
Oliver & Bonacini Restaurants Halifax, NS
...staff productivityWork with Marketing to design and implement a strategy to attract new businessBuild relationships with vendors and suppliersAdditional...
9 days ago in KitjobReport -
(R-960) Sommelier - New Opening, Fine Dining
Auberge du Pommier Halifax, NS
...work together to forge an honest connection between the kitchen and the table. Taking a genuine and down-to-earth approach to hospitality, Front of House staff...
12 days ago in KitjobReport
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